BARBERA D’ASTI DOCG 2019
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PAIRING Pasta, rice, roasts, marinated meats !! Vintage 2019 Grape Barbera Vineyards Training system: traditional counter-espalier with Guyot pruning
Color: intense ruby red Bouquet: vinous, full and persistent Taste: dry, warm and full Hints of peach, licorice and spices Serving temperature: 18 ° C
Pairings: pasta, rice, roasts, aged cheeses Alcohol content 12.5% vol
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